Smoked Pork Beef Meatloaf with Coffee Rub Delicious Recipe
Author:felis
Total Time:1 hour
Yield:6 servings
Diet:keto
Description
Savor the smoky blend of pork beef in this meatloaf w coffee rub a delectable recipe Elevate your meal w this unique flavor combo
Ingredients
Ground pork
Ground beef
Eggs
Heavy cream
Parmesan cheese
Almond flour
Garlic powder
Onion powder
Ground coffee
Smoked paprika
Salt and pepper
Instructions
Preheat your oven to 375°F (190°C). In a large mixing bowl, combine the ground pork, ground beef, eggs, heavy cream, Parmesan cheese, almond flour, garlic powder, onion powder, smoked paprika, and a generous pinch of salt and pepper. Mix everything together until well incorporated.
Grab a baking dish or loaf pan and lightly grease it with butter or non-stick cooking spray. Transfer the meatloaf mixture to the prepared pan, shaping it into a loaf. Sprinkle the top evenly with the ground coffee.
Place the meatloaf in the preheated oven and bake for 45-55 minutes, or until the internal temperature reaches 165°F (75°C). Let the meatloaf rest for 5-10 minutes before slicing and serving.
Serve your Smoked Pork & Beef Meatloaf with your favorite keto-friendly sides, such as roasted Brussels sprouts or a fresh green salad. The rich, smoky flavor of the coffee rub pairs beautifully with the juicy, savory meatloaf. Enjoy every bite!
