Meatloaf with Stove Top Stuffing Delicious Power Dish
Author:felis
Total Time:1 hour 30 minutes
Yield:6 servings 1x
Description
Savor a hearty meatloaf w Stove Top Stuffing a delicious power dish Ideal for family meals Simple prep tech 155 chars
Ingredients
Scale
1.5 pounds of ground beef
1 package of Stove Top stuffing (your choice of flavor)
1 egg
0.5 cup of milk
0.5 cup of breadcrumbs
1 onion, diced
2 cloves of garlic, minced
1 teaspoon of dried oregano
1 teaspoon of dried basil
Salt and pepper to taste
Instructions
Preheat your oven to 375°F (190°C) and lightly grease a 9×5 inch loaf pan.
In a large mixing bowl, combine the ground beef, Stove Top stuffing, egg, milk, breadcrumbs, onion, garlic, oregano, and basil. Use your hands or a sturdy wooden spoon to mix the ingredients until they are well-incorporated, being careful not to overmix. Season with salt and pepper to taste.
Gently shape the meatloaf mixture into a loaf and transfer it to the prepared loaf pan. Bake for 60-70 minutes, or until the internal temperature reaches 165°F (75°C). Allow the meatloaf to rest for 10 minutes before slicing and serving.
