Description
Indulge in the creamy delight of Trader Joe’s lobster bisque pasta recipe. A quick, gourmet meal perfect for seafood lovers! Easy and delicious!
Ingredients
Scale
- Pasta of your choice (linguine or fettuccine)
- Trader Joe’s lobster bisque
- 1 cup of diced cooked lobster meat
- 1 tablespoon of olive oil
- 2 cloves of garlic (minced)
- 1/2 cup of heavy cream
- 1/4 cup of fresh parsley (chopped)
- 1 tablespoon of lemon juice
- Salt and pepper to taste
Instructions
- Cook the pasta according to the package instructions. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant.
- Pour in the Trader Joe’s lobster bisque, stirring continuously. Allow it to simmer gently.
- Add the diced cooked lobster meat into the skillet and stir gently to combine.
- Slowly add in the heavy cream while stirring, letting it simmer for an additional 2-3 minutes.
- Add the lemon juice, chopped parsley, salt, and pepper to taste. Mix well.
- Toss the cooked pasta into the skillet, ensuring each strand is coated with the bisque sauce.
- Plate your lobster bisque pasta and sprinkle with extra parsley if desired.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 580
- Sugar: 0g
- Fat: 28g
- Saturated Fat: 28g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 30g
Keywords: Lobster bisque pasta, Trader Joe's recipes, quick pasta, seafood pasta