I will be making this Chia Pudding this weekend 🙂
This week we have a special guest post from food photography and recipes blog, Cooking Without Limits. You can see more of her amazing photography at her Facebook page: Gabriela Lupu Photography. Take a look at some of her incredible photos and give the page a “like” while you’re over there!
Gabriela has shared with us a delicious recipe that uses fresh strawberries.
Summer Chia Seeds Pudding
Delicious and nutrition-rich red colored strawberries are among the most popular berries. The berries are native to Europe but now they are widely cultivated as an important commercial crop in many temperate regions all over the world. These berries have the taste that varies from quite sweet to acidic.
Strawberries are available year-round in the stores but are fresh and plentiful from the spring through the mid-summer. Avoid those appear dull, sunken or flattened and those with signs of mold…
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